Foundation Brewing Company (11/17/2016)
FEATURING LOCAL CRAFT BREWS & SEASONAL PAIRINGS
Foundation is an artisanal, independent brewery based in Portland, Maine that focuses on creating world-class beers that use classic brewing styles as an inspiration for crafting exciting beers that push conventional boundaries. Learn more about Foundation Brewing Company here.
Please join us at Salt & Honey restaurant on November 17th, 2016 at 7PM for a wonderful pairing of Foundation's local craft brew and seasonal dinner pairings by our very own Chef Jackson Yordon (see our five-course menu below). Local ingredients, scrumptious dishes, and craft beer — it's going to be a phenomenal night.
SLOW BRAISED OXTAIL SOUP, SERVED WITH PICKLED JALAPEÑO CORNBREAD (Paired with Foundation "Ember" Hoppy Amber)
FRIED PICKLE AND BACON DUSTED SHRIMP PO-BOY, SERVED WITH AFTERGLOW IPA COCKTAIL SAUCE AND HAND-CUT FRIES (Paired with Foundation "Afterglow" American IPA)
GREEN CURRY POACHED HADDOCK, WITH PRESERVED LEMON PICKLED SHISHITO PEPPER CAROLINA RICE, MANGO, FIELD PEA SALSA, AND CRISPY CORN CHIPS ON THE SIDE (Paired with Foundation "Epiphany" IPA)
CRISPY BRAISED PORK BELLY, STEWARD COLLARD GREENS, COFFEE BURNSIDE RED EYE GRAVY, BLACK EYED PEAS, FRIED OKRA, WITH A HOUSE RANCH DRIZZLE (Paired with Foundation "Burnside" Coffee Brown)
CHERRY MOLE, CHILI CHOCOLATE FLORENTINE, WITH GINGER MOLASSES ICE CREAM (Paired with Foundation Dark Side Corruption)
SEATINGS ARE $69 PER PERSON.
PLEASE EMAIL US AT MANAGER@THESALTANDHONEY.COM OR VISIT THE RESTAURANT FOR RESERVATIONS AND ADDITIONAL EVENT INFORMATION.
(207) 204-0195 /// 24 Ocean Avenue /// Kennebunkport, Maine